Author Archives: Kristin

Workshop on Chicken Butchery: Mindful Harvesting, Nov. 1, 2014

From The Living Arts School:

Participate in the process of chicken butchery, from a live chicken to a ready-to-roast bird.  We will guide each participant through the entire process, step-by-step, in a mindful and intentional way.  Students will not only learn the practical details of how to slaughter a chicken for food, but they will also have the opportunity to connect deeper to what it means to be a meat eater.  McCauley Family Farm is dedicated to raising the most ecological, delicious, and truly pasture raised chickens in the Front Range.
Every student can take their delicious chicken home with them after the class.  If you decide you would like more than one chicken to take home, you may purchase and butcher an additional chicken at the discounted rate of $25/bird.   After two birds, the rate is $30/bird.

Instructor Marcus McCauley is all about creating community through food. As manager of his family’s farm, he has brought together a diverse group of talented and passionate people to transform 40 stunning acres into a sanctuary for ecologically-minded farming and foodcrafting. In addition to the McCauley family, the farm is home to chickens, sheep, alpacas, bees and rows upon rows of food crops. Using biodynamic practices, permaculture, and sustainable growing traditions, the farm specializes in bio-regionally adapted seeds of native food species as well as Old World cultivars. Irrigated by natural high mountain snow melt, the fields turn into a verdant landscape every summer. Marcus makes sure to extend the harvest throughout the year: as a trained chef, he’s taken to filling his customers’ pantries with jars of handcrafted foods—everything from wild-fermented kimchi to pickled linden berries and chokecherry jelly—and preparing lunch for lucky volunteers and on Family Farm Days.

No experience necessary.  Please bring a cooler and at least 2 large, leakproof plastic bags.  All other materials and supplies will be provided. Minimum of 4 participants, maximum of 15.  Pre-registration is required.

Saturday, November 1st, 10am-12pm
$55.00

Local Food Distribution Training, Nov. 17-19, 2014, Denver

From Local Food Shift:

Local Orbit’s “Hub Camp” Offers Hands-On Local Food Distribution Training, Denver, Nov. 17 – 19. With the advent of autumn and the season’s harvest mostly complete, many of us are now turning our thoughts to food hubs—the infrastructure that can connect our farmers and ranchers with their larger markets.

In 2013, eight food hubs were slated for development in the Colorado Front Range, but to our knowledge only one was actually launched (by the Arkansas Valley Organic Growers). But this year, more are beginning to take shape (including the Colorado Springs Public Market which just landed a building, and Re:Vision’s stunning Westwood Food Cooperative. These are signs that the local food movement is finding its feet!

But moving to food hub infrastructure is serious business, fraught with many challenges and risks. The path forward is littered with failures. How can we do this successfully?

To help forge the path forward, Nov. 17 – 19, Local Food Shift Group is partnering with Ann Arbor’s Local Orbit to offer the “Hub Camp,” a three-day, hands-on workshop for entrepreneurs seeking to aggregate and distribute food from local farms to chefs, schools, hospitals, retailers and other wholesale customers. The Hub Camp is uniquely focused on practical skills and best practices learned from successful local food distribution businesses across the country.

As one of the attendees of the recent Hub Camp in Michigan said, “I’ve gotten more from three days at Hub Camp than from three years of going to conferences and talks about local food distribution.” The attendees are operators, or potential operators, of businesses that are creating shorter, more transparent local food supply chains and increasing marketplace opportunities for local producers. The interactive format is structured with flexibility to address the individual needs of each participant.

The workshop will feature Erika Block, founder and CEO of Local Orbit, along with her Director of Training, Noah Fulmer. The agenda will include presentations by and interaction with local professionals in food safety, legal and regulatory issues, purchasing at commercial scale, and finance.

Registration is $345. The location is Natural Grocers Market, 1433 Washington Street (Colfax and Washington), in Denver.

Click here for more information and to register. We hope you will join us in this important event!

Hub_Camp_Flyer_Denver

Front Range Bioneers Conference, Nov. 7-9, 2014

From CU Boulder Environmental Center:

Front Range Bioneers

A Bioneers Network Event

November 7-9, 2014

University of Colorado Boulder

Bioneers logo web2

 

The CU Environmental Center, Local Food Shift GroupNaropa University, Center for Integrative Botanical StudiesRestorative Leadership Institute, Earth Guardians, Boulder County Farmers Market, and Woodbine Ecology Center with the support of sponsors and partner groups are proud to bring Bioneers to Boulder for the twelfth year.”Bioneers is inspiring a shift to live on Earth in ways that honor the web of life, each other and future generations.”

The Front Range Bioneers companion event creates community opportunities for sharing, learning and action, and brings together the region’s progressive ideas, people and organizations. The event features a broadcast of the national Bioneers plenaries and is locally enriched with:  music and arts; networking, children’s eco-activities; field trips, and sessions, workshops and keynotes addressing topics of regional importance and community solutions.

Community Harvest Fest, Oct. 1, 2014, 4-7:30pm

From Growing Gardens in Boulder:

COMMUNITY HARVEST FEST!

Wednesday, October 1st 4pm – 7:30pm
1630 Hawthorn Ave

It’s fall on the farm and the 2nd annual  Community Harvest Festival is brewing at Growing Gardens – Boulder’s favorite urban garden located in the heart of the city, easily accessible by the local bike path. The festival provides kids and adults of all ages and interests a chance to enjoy a myriad of nature, art and leisurely activities.

 

This free celebration is open to the public for celebrants to enjoy pumpkin painting, face painting, a crazy bubble-making machine and dressing up like a farmer or beekeeper. The pumpkin patch is loaded with pumpkins to buy and not to be missed are the Growing Gardens awards for Community Gardeners—awards for best tomatoes, best garden leader, best weeding and more.

Oskar Blues’ CHUburger Bonewagon, a biergarten sponsored by The Post Brewing Company and lively bluegrass music in the garden guarantees a fun and lively event.

The Community Harvest Festival is Wednesday, October 1st from 4 p.m. until 7:30 p.m. at Growing Gardens beautiful 11-acre organic garden located at 1630 Hawthorn Ave in Boulder. Note the rain date is Wednesday, October 8th. Check online for updates at GrowingGardens.org.

Geodesic Dome Greenhouse Workshop, Oct. 11 & Oct. 12, 2014

From Regenerative Lifestyles and Integrated Aquaponics:

Geodesic Greenhouse Dome Workshop

October 11 & 12, 2014

Cost $60 – 1 day  $100 – 2 days

Brought to you by Denver Earthship, Integrated Aquaponics, hosted by Regenerative Lifestyles & in collaboration with East Side Growers Collective- Park Hill, Denver CO

Workshop Info:

Growing Solutions: Learn to Extend the Season with Greenhouses

In this weekend workshop we will be building a 22 foot Geodesic Dome Greenhouse as a way to explore Appropriate Technologies for extending the growing season in at an urban community site. Join us to learn, help enhance the productive community garden in Denver, and bring these skills home to your own neighborhood!

Learn about:

Controlled environment greenhouse design

Foundations w/ Natural & Recycled materials- Mass & Glass relationship

Off-grid energy solutions

Soil building and seasonal planting, specialized gardening practices

Community building techniques

Limited space available, Register and Pay now to reserve your place: www.denverearthship.com/geodesic-dome-greenhouse

geodesic

Reflections on the 1st NAPC from Sandy Cruz

This wonderful review of NAPC was contributed to The Boulder Beet by Sandy Cruz of High Altitude Permaculture.

Reflections on the 1st North American Permaculture Convergence

Wow! Having recently returned from 9 rugged days on the road and at the NAPC camp in Minnesota, there’s a lot to digest.

What incredible fun to be among more than 400 other permies at one time and place! The energy was expansive and light-hearted for the most part, and re-inspired many participants to return home energized to carry the permaculture movement forward.

The gorgeous lake-side acres of Harmony Park included a large amphitheater with no walls, a few open sheds, and some large open tents and awnings set up by NAPC. Already soggy from a violent lightning storm in Iowa, our 7-person RV carpool arrived at the convergence to set up camp in a torrential, thunderous downpour that lasted for a good chunk of the weekend. The only indoor spaces were the port-a-potties and a few shower stalls. With everything sodden for days, my home-made peach leather turned slimy, while my dried tomatoes were much improved.

The NAPC staff organized a myriad of circles, group activities, panels, discussions, breakout sessions, films, speakers, exhibits, open space opportunities and music galore. Participants were unremittingly cheerful despite the challenging weather. A few people stayed at motels some distance away, definitely more comfortable but missing much of the event’s vibrant energy, music and mingling far into the night.

Aside from areas geographically close to Harmony Park, Colorado seemed to have the largest contingent. It was heartening yet bittersweet to reconnect with so many friends, students and coworkers from my previous life, and to hear about the many important and exciting projects they are involved in.

After all these years, it was a pleasure to finally meet Scott Pittman. He joined our Colorado breakout caucus since there was little participation from New Mexico. I’m paraphrasing here, but Scott stated that our most important work as permaculturists at this time is to open our hearts. He also said that we need to do much more work in designing Invisible Structures, which has been largely neglected in many PDCs. Scott said that we need to put permaculture structures in place to run parallel with mainstream institutions, so that we’re ready when masses of people begin turning to permaculture — which will be soon.

Following some recent previews, PINA — the Permaculture Institute of North America — formally unveiled its organization at NAPC and began accepting memberships. After years of design and planning, all six members of PINA’s founding board were present. One goal was to assess the state of potential regional permaculture organizations — regional hubs, as PINA calls them — across the continent. At PINA’s presentation, breakout groups from each region discussed their status and considered potential next steps in forming a hub organization.

One major milestone at NAPC was an impromptu dinner attended by most of the PINA board, people from the Permaculture Institute of North America (PIUSA), and representation from Gaia University — three organizations working with a permaculture diploma process. Although I missed the dinner, I hear that there was much agreement and potential collaboration among all three groups, greatly to the benefit of all permaculturists in North America.

Various working groups also met over meals during the convergence, and reported back to everyone at the closing circle. These teams will hopefully continue to move ahead after NAPC. And PINA will continue working with the breakout regional groups it identified to form permaculture hub organizations.

Edges which many of us have ignored were openly challenged at this convergence. There was a session on women in permaculture, race and privilege were discussed in various contexts, disability issues were recognized, economic inequality loomed large, and age differences elicited a strong response, as some youth felt left out of the conversation. The morning circle on Sunday and the closing circle that afternoon addressed these concerns to some extent, and several people committed to keep working on them — to broaden the permaculture movement, and to encourage more diversity and discussion at the next convergence, We can’t just leave it to these folks, though — to build a truly viable, broadscale movement, healing issues of rank is something for all of us to contemplate, to include in our designs for invisible structures, and to implement.

During the final breakout session, some of us reviewed the convergence and discussed the qualities of an ideal site for a future continental event. I, of course, recommended holding it in Colorado, while interesting possibilities were also offered for Mexico and Utah. No decisions were made about location, but 2016 seems a likely choice for the timing.

This gathering was a huge success in furthering the evolution of permaculture in North America by leaps and bounds. Connections were made, schisms healed, deficiencies noted, and plans launched. Permaculture arts and music were in evidence, and I look forward to experiencing much more of our community’s emerging culture at future convergences.

Many thanks to Gene, who tended our homestead while I went galavanting across the country; to my RV hosts, Kirsten and Rennie; and to fellow passengers Suzy, Davey, Patrick and Coco (who we left at the gas station in Nebraska) for a wonderful adventure. It was really great to get back to a dry place!

My deepest gratitude to the people behind NAPC — Monica Ibacache, Koreen Brennan, Michael Pilarski, Adam Brock, Sarah Ashley Baxendell and Mario Yanez — who hatched the plan for NAPC at the International Permaculture Convergence in Cuba last November. Although time was short and the challenge immense, the NAPC team pulled off a massive, ground-breaking, and highly inspiring event. Thanks also to Harmony Park, event sponsors, presenters, musicians, kitchen staff, work traders, the guy who pumped the port-a-potties every morning, and to everyone else who contributed.

Hope to see you at the next NAPC!

Perennially —

Sandy

Bio: Sandy Cruz founded High Altitude Permaculture in 1992 and has established a 2-acre permaculture research and demonstration site in Salida, Colorado. She serves on the founding board of the Permaculture Institute of North America (PINA), has trained about 65 permaculture teachers across the US, and consults on site planning and design. Sandy also leads the Dances of Universal Peace and has a song for just about any occasion.

Sunday, 8/24: Wild Finds: Mushroom Foraging in the Rocky Mountains

From Boulder High Country Mushrooms:

Head into the Rockies with wild mushroom enthusiast Michael Heim this Sunday (8/24) for a mushroom foray and a walk in the woods. You’ll gain a firm handle on the foundations of mushroom identification as you locate a variety of medicinal and edible fungi growing in the wild. You’ll have a chance to discuss mushroom anatomy and learn the tools for contrasting mushrooms that may be poisonous with those that may inspire a dinner party. You’ll return with a better understanding of what it means to hunt for mushrooms – and hopefully some fungi to take home.

Please note, mother nature is a wild beast and we cannot guarantee the number or variety of the mushrooms we will find. Bring your positive attitude and your hiking apparel (i.e. long pants, hat, good footwear), as well as water/snacks and an awareness that we will be walking at elevation. All participants should come prepared for weather in the high country. Capacity is strictly limited and registration required. We will be meeting at the Nederland Visitor Center promptly at 9 am in order to figure out driving logistics and to have a brief discussion on what to expect for the day.

Space filling fast! Register for the event here.

5th Annual Tour de Coops, Boulder, September 14th, 1-4pm

From The Savvy Hen:

Tour de Coops

Sunday, September 14th, 1-4pm

Join us for the 5th Annual Tour de Coops, a fun filled tour of Boulder’s coops, gardens, hives and more.  Whether you’re looking for inspiration or just looking for fun, this tour is sure to satisfy.  Tickets and maps will be available at The Savvy Hen.
Ticket Price:  $3 per person, $5 for the whole family.  Cash please.

*If you are interested in having your coop listed on the tour, please email the shop, and we’ll send along details.*

Latest Newsletters from North American Permaculture Convergence

View newsletters from North American Permaculture Convergence here.  This link will also allow you to subscribe to the list, and view other newsletters (click “Past Issues” on the top menu bar).

Need a ride to North American Permaculture Convergence?

A reminder to all that there is a Colorado Permaculture Guild van pool leaving from Erie to the North American Permaculture Convergence next week.  Details here.

If you cannot attend classes in the week prior, and plan to go for the weekend, feel free to email me and I can help to put you in touch with others in the area who are driving out.